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Buffet Starter

Antipasto Board with Homemade Preserves and Flavoured Butter

Home-Baked Breads, Stromboli and Bread Rolls Served With Butter

Individual Capresse Sticks

Buffet Main Course

Herbed Rice 

Parmesan, Garlic and Thyme Jacket Potatoes

Pan-Grilled Roasted Seasonal Vegetables in Basil Pesto Butter

Chicken Korma Curry Served and Toasted Cashew Nuts

Individual Lamb, Spinach and Mushroom Pies

Buffet Dessert

Chocolate and Maraschino Brownie Balls

Apple Pudding with Crème Chantilly

Chocolate Mousse

Lemon Meringue Tart

Basic Terms & Conditions


  • NO take aways are allowed.

  • NO food or liquor may leave the premises.

  • NO outside beverages are allowed.

  • NO refunds will be allowed, should the show be cancelled for a reason beyond our control, a voucher may be issued which can be used toward a next show, function or class by the HCI.